Isolation, Characterization and Phytochemical Evaluation of Active Compound Coumarin from Oldenlandia corymbosa (Linn)

Medicinal plants have served through ages, as a constant source of medicaments for the exposure of a variety of diseases. Plants are known to provide cures for various human illnesses and are a rich source of phyto constituents having diversified pharmacological properties. Oldenlandia corymbosa (L.) (syn. Hedyotis corymbosa Lam., Thai name Ya-Lin-Ngu), a member of the family Rubiaceae, is widely distributed in tropical regions of Asia. The decoction of whole plants is used in traditional medicine for antipyretic purposes to decrease body temperature. Pharmacologically, the anti-inflammatory, antioxidant, and hepatoprotective properties of plant extracts have been reported. This plant is well known to contain mainly iridoid glucosides. The whole plant contains reducing sugars, amino acids, flavonoids, steroids, glycosides and alkaloids. The present aim of the study is to extraction and isolation of bioactive compound from Oldenlandia corymbosa (L.). The isolation and characterization analysis included, Thin Layer Chromatography, High Performance Thin Layer Chromatography, GC-MS and Spectroscopy studies (IR, NMR, and MASS). The presences of coumarin in the methanolic fraction revealed that the isolated constituent is most active compound. Isolation of bioactive compound coumarin may help in identification of various pharmacological activities and carrying out further research in Oldenlandia corymbosa (L.).