Items where Author is "Njue, Lucy"

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Article

Orwa, Cynthia and Njue, Lucy and Muthike, Caroline (2023) Evaluation of the Level of Aflatoxins in Raw Peanuts and Reduction Levels of Aflatoxins in Peanuts through Nixtamalization (Lime Treatment) and Calcium Enrichment. Asian Food Science Journal, 22 (11). pp. 48-58. ISSN 2581-7752

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