Items where Author is "Hou, Xiaoming"

Article

Jiang, Yuanyuan and Jiang, Ye and Li, Lu and Liu, Xiangyu and Hou, Xiaoming and Wang, Wenfei (2024) High-Molecular-Weight Hyaluronic Acid Can Be Used as a Food Additive to Improve the Symptoms of Persistent Inflammation, Immunosuppression and Catabolism Syndrome (PICS). Biology, 13 (5). p. 319. ISSN 2079-7737