Items where Author is "Dje, Koffi Marcellin"

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Camara, Fatoumata and Soro, Soronikpoho and Traore, Souleymane and Brou, Kouakou and Dje, Koffi Marcellin (2016) Centesimal composition and bioactive compounds in African mustards used as condiments in Ivory Coast. African Journal of Food Science, 10 (7). pp. 87-93. ISSN 1996-0794

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